- This a trilingual and personal blog about our organic farming and ecovillage efforts in the Bresse in France. - Un blog personel et trilingue sur la Ferme du Jointout et l'ecolieu du portail dans la Bresse Bourguignonne. - Mein dreisprachiger Blog über unseren Biohof und Ökodorf in der Bresse in Frankreich.
mardi 6 avril 2010
creamery
Soon it will be ready and we can officially start making cheese in it, thanks to yan relentlessly working on it. Looks amazing from the inside, unfortunately i do not have a picture from before he started working on it, but you can divine the state it was in from the way it looks from the outside. Once this is functional we can actually start bringing dairy products to market.
Inscription à :
Publier les commentaires (Atom)
Aucun commentaire:
Enregistrer un commentaire